To keep fresh vegetables and herbs, well, fresh just remember not to wash them and store them in the fridge. The moisture from the water, combined with the oozing oxygen and moisture from the vegetables, will make it spoil much faster. So, just make sure to wrap your herbs in a dry paper towel and store in a ziplock bag and store your vegetables in a plastic/ziplock bag. Wash right before using. You’ll see a difference in how long your produce lasts- plus you’ll definitely get your money’s worth!
Here are some more Useful Tips: